Unroasted Colombia Supremo

Unroasted Colombia Supremo

$31.99Price

Cupping Notes: Caramel, Milk Chocolate, Orange

 

Elevation: 1300 to 1650 meters

 

Varietals: Caturra, Colombia, Typica, Castillo

 

Milling Process: Fully Washed

 

Drying Process: Elevated Tables/Solar Dryers

 

Harvest Start Month: September

 

Harvest End Month: January

 

Colombia Supremo 17/18 is sourced from small family-owned farms (about 6 acres in size)  based in Pereira, Colombia. Farmers harvest and refine the beans at their very own micro-wet mills and typically dry them on elevated tables inside solar dryers which provide protection from the rarely ceasing rainy season.