Martini Coffee Roaster's First Crack Espresso Blend is widely recognized for its' light roasted, fruit-forward acidic & complex flavor profile. This blend is a combination of high-quality Arabica beans sourced from different regions around the world, including South America, Africa, and Asia. The beans are carefully roasted to perfection to bring out the unique flavors and aromas that define the First Crack Espresso Blend.
One of the key features of this blend is its balanced acidity, which gives it a bright and refreshing taste. The acidity is complemented by the bold and robust flavors of the dark roasted beans, which provide a full-bodied and intense flavor that lingers on the palate. The aroma of the First Crack Espresso Blend is also noteworthy, with hints of chocolate, caramel, and nuts that add depth and complexity to the overall flavor profile.